A&S CULINARY CONCEPTS
is an award-winning culinary studio. Celebrated for corporate catering, team building events, Big Green Egg Bootcamps and private events. This culinary studio is located in Johns Creek, GA and serves all of Metro Atlanta.
Chef Andrew has lived in Johns Creek for more than 20 years
and has been sharing his passion for the culinary arts for his entire career. The team at A&S Culinary Concepts is like an extended family; they work hard to make every experience and event special for the client.
Contact us today to find out how Chef Andrew and A&S Culinary Concepts can make your next event, no matter how big or small, an unforgettable experience.
The Latest
Please see our latest news, announcements, and events below.
Upcoming Boot Camps
1. Big Green Egg Bootcamp, Saturday September 21st at 7am
2. Big Green Egg Bootcamp, Saturday October 19th at 7am
Frozen Items
Please check out our Frozen items on the From Our Kitchen to Your Kitchen
Catering
Catering is Always Available!
Thank you so much for your continued support!
A&S Culinary Concepts is family owned.
Chef Andrew and Sue have lived in Johns Creek for more than 20 years. Our staff is our extended family and we appreciate every person who has worked with us over the six years that we have been providing the best food around.
We love what we do and take pride in every meal we prepare. And we are grateful for every single 5-star review you have written. Continue to spread the word for us! THANK YOU
Please check out our 5-star Google reviews! And if you loved your meal, we would love YOUR 5-star review!